Процессы переваривания пищи, всасывание питательных веществ, деятельность органов пищеварительной системы.


256 публикаций

Нажмите рядом со статьёй — скопируете ссылку для списка литературы по ГОСТ.

Oropharyngeal Dysphagia as a Metabolic Emergency: A Comprehensive Review on Nutritional Barriers, Sarcopenia, and Management Strategies
The gastric ecosystem: assessing resident microbiome vs. transient microorganisms in obesity and following bariatric interventions
И ЕЩЕ РАЗ ОБ ИСКЛЮЧИТЕЛЬНО ВАЖНОЙ РОЛИ УГЛЕВОДОВ В ПИТАНИИ
ВЛИЯНИЕ ДОБАВКИ КИНОА НА ПИЩЕВАРЕНИЕ И МЕТАБОЛИЗМ КУР-НЕСУШЕК
The Gut–Brain–Immune Axis: Multi-Omics Insights into Neurodegenerative and Metabolic Diseases
The microbiota-gut-brain axis: novel mechanisms and therapeutic frontiers in obesity and type 2 diabetes
Decoding the Gut Microbiome–Metabolome Interface in Colorectal Cancer using Advanced Omics Technologies
Integrated Metabolomic and Microbiome Profiling Reveals Divergent Effects of No- and High-Fat Coffee in Mice
Could Different Eubiotics Improve Gut Health, Growth Performance, Carcass Yield, and Skin Pigmentation in Broilers Fed Sorghum–Soybean-Based Diets?
Bioactive compounds associated with medicinal infusions and phytochemical preparations from Brazilian Cerrado plants: phytochemical diversity and structural elucidation
Omics technologies in aquafeed: unlocking the black box towards systems biology
The Quality of an Innovative Meat–Plant Paste with Increased Nutritional Value
Early-Phase Response of Broiler Breeders to 25-Hydroxyvitamin D3 and Canthaxanthin with or Without Copper and Gluco-Oligosaccharides (30 to 41 Weeks)
Probiotic, synbiotic effects on the gut–liver axis: omics-enabled mechanisms and therapeutic windows
Ca2+-Crosslinked Alginate Network Attenuates Starch Digestibility and Postprandial Glycemic Response in Rice Starch Gels
Isolation and functional evaluation of Lacticaseibacillus casei HUMB07381 isolated from traditional khiki cheese as a potential probiotic candidate
Zootechnical and hematobiochemical parameters, lipid profile, oxidative status, and intestinal morphology of Piaractus brachypomus in the early grow-out phase (70 g) at different stocking densities in RAS and BFT systems
Endocrine and Digestive Disorders Arising in Childhood in Down Syndrome and Their Cross-Talk
Fatigue-associated gut bacteria in Japanese healthy adults characterized by metagenomic analysis
A comparative study of machine learning models for microbiome-based diagnosis and multi-class staging of colorectal cancer
Replacing fish oil with Tetraselmis chui microalgae biomass does not compromise rainbow trout health: Biochemical, histologic, antioxidant and immune gene expression
Form-specific selenium supplementation in poultry: linking bioefficacy to mechanisms and precision applications
Evaluation of the efficiency of the optimal combination of  hormonal, physical  and biological stimuli in the induction and growth of callus in Lavandula angustifolia Mill
Evidence-informed guidance for the clinical use of oral semaglutide in obesity management
Innovative Hydrogels: A Novel Approach to Tackle Obesity and Its Associated Health Risks
Lipid ligand binding and membrane interactions of a novel food-derived lipid transfer protein enhance basophil allergic responses
Multi-Analytical Approach for the Quality and Functional Evaluation of Probiotic Formulations: The Case of Lactobacillus acidophilus LA-5®Commercial Products
Age differences in overnight breath hydrogen dynamics and their association with sleep physiology
Integrated analysis of nutritional composition, phytochemical, and antioxidant activity in Cotoneaster microphyllus (Wall. ex Lindl.)
Carbohydrate and fibre fractions of the fruit of Hyphaene coriacea Gaertn.: compositional characterisation and potential nutritional interest
Preoperative gut microbial network alterations and BCAA-Related metabolic disturbance in postoperative delirium after cardiac surgery: a prospective matched multi-omic study
Goat gut microbiome as a reservoir for microorganism-encoded short peptides: regulation by host development age and nematode challenge
Postoperative exercise modulating gut microbiota and associated metabolites to facilitate bone-tendon healing in rotator cuff tears
Functional PET imaging of gut microbiota with [18F]fluorodeoxyglucose, [18F]fluorodeoxysorbitol and [11C]choline reflects Clostridia and Lactobacillales abundance in caecum and small intestine and host metabolic interactions
Gut microbiome composition and cellulolytic bacteria associated with the carpenter bee Xylocopa frontalis
Next-Generation Food Additives: Innovations for Health, Clean Labels and Functional Benefits
A Study on The Perception of Functional Foods Among Restaurant Consumers
Uncovering how selected potent bacteriocins reshape the broiler chicken gut microbiome in a PolyFermS continuous in vitro model
Mosambi (Citrus limetta) peel upcycling: valorization strategies for food and non-food applications in the circular bioeconomy
Influence of aged and non-aged environmentally relevant microplastics on zinc removal from aqueous media by Daphnia magna
The Gut Microbiome Dependency Continuum in Drug Discovery: A Unified Pharmacology Framework Linking Clinical Drugs, Natural Products, and Engineered Microbial Therapeutics
Emamectin Benzoate-Induced Gut Dysbiosis in Asian Stinging Catfish: An Integrated Culture-Dependent and 16S rRNA Gene Sequencing Approach
Nine quick tips for graph theory in systems biology
Hybrid Laparoscopic-Endoscopic Partial Jejunal Diversion with Magnetic Anastomosis in Obesity and Type 2 Diabetes: Durable 3-Year Metabolic Results
Maternal nutrition and developmental programming during the first 1000 days
The Common Gut Microbiome Structure Cross Inflammatory Bowel Disease and Autoimmune Arthritis
Gut microbiome in type 2 diabetes mellitus: A literature review
Counteracting Muscle Loss in Individuals Using GLP-1 Receptor Agonist for Weight Loss: Evaluation of Physical Exercise and Humanized Monoclonal Antibody Therapies
Gut microbiota-derived short-chain fatty acids (SCFAs): immunomodulatory effects and therapeutic potential in infections
The Effect of Diet and Dietary Supplements on Iron Status of Active Females: A Systematic Review and Meta-analysis of Interventional Trials
The cutaneous microbiome: microbial remodeling of the skin lipid landscape
Light engineering in aquaculture: physiological responses of Takifugu rubripes larvae to controlled LED irradiance
Human Anatomy, Physiology and Pathophysiology II (Theory)
Bridging iron biofortification through integrative strategies from QTL mapping to regulatory-compliant genome editing
An ERAS-Informed Pathway for Emergency Laparoscopic Repair of Gastroduodenal Perforation: A Pragmatic Pilot Randomized Trial
Dietary copper requirements of juvenile bighead carp ( <i>Aristichthys nobilis</i> )
Capsaicin acts as a novel NRF2 agonist to suppress ethanol induced gastric mucosa oxidative damage by directly disrupting the KEAP1-NRF2 interaction
Microbial ecology and hepatocellular carcinoma: should a subset be viewed as a microbiome-conditioned malignancy?
Host genetics shapes crypt niche colonisation by keystone gut bacteria, influencing metabolic health
Host genetics shapes crypt niche colonisation by keystone gut bacteria, influencing metabolic health
Comparative analysis of morphology and gut microbiome underlying trophic niche differentiation in three stomatopod species
Effects of hydrolyzed whey protein after lactylation on muscle protein synthesis
Effects of photoperiod on growth and ovarian maturation in female green mud crab, Scylla serrata (Forsskål, 1775)
Effect of Genotype and Feed Restriction on Productivity and Enteric Resilience Indicators in Commercial Chickens under Controlled Coccidial Challenge
Maternal diet shapes neonatal microbiome ontogenesis and neurometabolic resilience
Reshaping of the fecal proteome and metaproteome in obese patients 2 years after bariatric surgery
The effects of defatted black soldier fly larvae meals (ECBSFL and OSBSFL) as fish meal alternatives in the diet of <i>Penaeus vannamei</i> (Boone, 1931)
Genome-resolved and culture-based atlas of the feline gut microbiome enables host-adapted probiotic development
Anti-inflammatory effects of taurocholic acid and tauroursodeoxycholic acid from rainbow trout spleen extract via NF-κB suppression
Clinical evaluation of a standardized botanical formulation in type 2 diabetes using a unified incretin therapeutic index
Comparative metagenomic analysis of gut microbiomes in Yunnan ponies and Dutch warmblood horses
Compositional analysis of resurrection bush plant (Myrothamnus flabellifolius) and its potential mode of action in broilers
Effects of pretreatment methods on sensory profile and toxic compounds in groundnuts (Arachis hypogaea) meant for ready-to-use therapeutic food (RUTF) production
Temporal transcriptomic profiling identifies core regulators in cytokine-induced gut barrier disruption in differentiated Caco-2 cells
Polygala oligosaccharide esters improve memory disorder by restoring gut microbiota homeostasis through the regulation of the “gut-brain” axis
Interplay Between the Ketogenic Diet and the Gut Microbiome in Glioblastoma: A Comprehensive Review of Mechanisms and Clinical Implications
Gut Microbiota and Diabetic Complications: Potential Mechanisms, Microbial Signatures, and Clinical Implications
Gut commensal Parabacteroides goldsteinii-derived CDCA mediates FXR signalling to improve mucosal barrier function
Metagenomic Analysis of the Human Distal Gut Microbiome
DFT investigation of hydroxyl radical scavenging mechanisms in bioactive terpenoids from Syzygium nervosum
Gastrointestinal bypass surgery for non-strangulated adhesive small bowel obstruction
Sustainable Production and In Vitro Giardicidal Activity of Bioactive Compounds Derived from Arthrospira Platensis
Curcumin modulates targeted gut bacterial populations and NF-κB/NRF2 immune-redox responses in Eimeria-challenged broilers fed soybean or canola oil
International ERS/ATS guidelines on definition, evaluation and treatment of severe asthma
The precisely regulated keystone taxa facilitate microbial mineralization of soil organic phosphorus via niche partitioning
1093-OR: Metabolite-Driven Reversal of Adipocyte Insulin Resistance Identified by Reliance, a Novel Live Lipolysis Screening Platform
2576-P: Temporal Reorganization of the Gut Microbiome and Host Clock following Gastric Bypass Restores Metabolic Homeostasis
Integrated gut metagenomic and muscle proteomic analysis reveals the role of dietary fermented extruded brewers’ spent grain in enhancing pork quality through the gut-muscle axis
Evaluation of the performance and gene expression of two strains of Japanese quail following supplementation with frankincense and Melissa officinalis
The NTR/prodrug revolution: Tools for controlling cell loss and regeneration
A comprehensive review on Elaeocarpus ganitrus: phytochemical potential and sustainable applications in food systems
Impact of dietary inclusion of artificial saliva as buffer on rumen physico-chemistry, trace mineral dynamics and metabolic alterations in lambs
&lt;p&gt;Assessment of Lactic Acid Bacteria Growth Rate, Physicochemical Parameters, Vitamin Contents, and Antioxidant Potentials of Probiotic-Fortified Fruit Juices&lt;/p&gt;
Efficacy of pharmacological and microbiota-based therapies in preclinical models of autism spectrum disorder: a systematic review
Gut microbiota-associated N-Acetyl-L-leucine mediates fructose-induced hyperuricemia via the P300-URAT1 pathway
Dairy Bioactive Compounds as Precision Modulators of Gut Microbiota: From Molecular Mechanisms to Personalized Immunometabolic Health
The gut-bone axis: impact of diet on gut microbiome and osteoporosis
Napier grass (Pennisetum purpureum) meal modulates growth efficiency, gut morphology, and systemic health in broiler chickens
Nutritional composition and bioactive properties of four duckweed species in Sri Lanka
Exploring Palmaria palmata as a dietary ingredient for European sea bass (Dicentrarchus labrax) juveniles
Evaluation of caper (Capparis spinosa) extract supplementation on growth performance, antioxidant activity, innate immunity, immune-related gene expression, and resistance to Vibrio parahaemolyticus in Litopenaeus vannamei
The layer hen oviduct undergoes functional shifts in immunometabolism-associated microbiota over the production cycle
Comparative effects of free and nanomicelle silymarin supplementation on growth, antioxidant status, and fatty acid composition in caspian trout (Salmo caspius) larvae
Progress on the correlation between sepsis and gut microbiota: a narrative review
Effects of rumen-protected glucose supplementation strategies on growth performance, colonic fermentation, and meat quality in Simmental beef cattle
Protective effects of Passiflora edulis Sims peel fermentation polysaccharide against UVB-induced photodamage via antioxidant and anti-inflammatory activities
Dietary Fiber Levels Modulate Intestinal Mucosal Architecture and the Microbiome–Metabolome Axis to Support Immune Homeostasis in Brooding Wanxi White Geese
A Systematic Review of Folate and the Human Enteric Microbiome: Biological Mechanisms and Clinical Implications
Genistein Pretreatment Attenuates Ovalbumin-Induced Food Allergy in Mice with Intestinal Barrier Preservation and Modulation of Gut Microbiota and Metabolites
Connecting a Western diet, palmitic acid, and enteric neuropathy
Identification of Key Microbial Signatures Associated With Breast Cancer: Machine Learning‐Based Approaches Using Gut Microbiome Data
Ayurveda and Modern Biomedical Science
Ayurveda and Modern Biomedical Science
LACTOBACILLUS JOHNSONII ON GROWTH PERFORMANCE AND LIPID METABOLISM IN MONOPTERUS ALBUS
Biofouled microplastics exposure is associated with shifts in late-summer lipid dynamics of juvenile copepod Calanus hyperboreus
DIETARY FISHMEAL REPLACEMENT WITH ABALONE VISCERA HYDROLYZED PROTEIN ON GROWTH PERFORMANCE, HEPATIC ANTIOXIDANT CAPACITY, AND INTESTINAL HEALTH IN SPOTTED SEA BASS (LATEOLABRAX MACULATUS)
Innovative approaches to enhancing the safety and resilience of dairy products under market challenges
EFFECTS OF FERMENTED PRODUCTS ON HUMAN HEALTH AND GASTROINTESTINAL MICROBIOTA
Prediction of Digestible and Metabolizable Energy in Swine Feed Using Machine Learning
Food and Medicine Homology Substances in Cancer Management
Microbiologically influenced corrosion (MIC) potential of bentonite microorganisms: implications for a deep geological repository for nuclear waste
The ecotoxicology of nanoparticles in Daphnia magna
Reconstructing the Value of Japan’s Rice Industry for Its Sustainability:
Inference of upstream-mutation and metabolomic-signature causality identifies prognostic biomarkers and therapeutic targets in pancreatic cancer
Sepsis-associated gastrointestinal dysfunction: neuroimmune mechanisms, gut–brain axis disruption, and therapeutic potential of vagus nerve–targeted neuromodulation
Chitin can enhance the growth performance and immune function of juvenile Chinese mitten crabs ( <i>Eriocheir sinensis</i> )
Life-stage differences in nutrient digestibility and physiological parameters in Sapsaree dogs
Nutritional strategies using synbiotics and organic acids to enhance piglet post-weaning growth and gut health
Environmental ecology of marine bryozoans (Phylum Bryozoa) and ascidians (Tunicata: Ascidiacea) under multistressor scenarios
Amaranth beverage digestion generates bioactive peptides with preliminary antiproliferative activity
Epigenetic and metabolic reprogramming in autoimmune rheumatology: toward immune tolerance reprogramming
GUT MICROBIOTA-MEDIATED DRUG METABOLISM: IMPACT ON PHARMACOKINETICS AND PERSONALIZED THERAPEUTICS
DYSBIOSIS AND HUMAN HEALTH, DRUG–MICROBIOME INTERACTIONS: AN EMERGING MICROBIOME THERAPEUTICS
DYSBIOSIS AND HUMAN HEALTH, DRUG–MICROBIOME INTERACTIONS: AN EMERGING MICROBIOME THERAPEUTICS
GUT MICROBIOTA-MEDIATED DRUG METABOLISM: IMPACT ON PHARMACOKINETICS AND PERSONALIZED THERAPEUTICS
Genetics of bone mineral density and the associated influence on performance and stress fracture incidence in high-level endurance runners
Polyclonal antibodies and probiotics improve immune dysfunction in a mouse model of inflammatory bowel disease
Gut Microbiota: Cardiovascular Disease Prevention and Targeted Therapies
Metabolomic Characterization of Baby Spinach Phenolics Transformation During Gastrointestinal Digestion and Microbiome-Mediated Metabolism
Sulfidogenic bacteria and the risk of colorectal cancer.
Antioxidant, antibacterial, and immunostimulatory potentials of terrestrial and marine extracts from by-products and low-value biomass: an ex vivo study in gilthead seabream (Sparus aurata) head kidney leukocytes
Emerging encapsulation techniques for controlled and targeted delivery of bioactive compounds in food and nutraceutical systems
Candida albicans biofilms in denture wearers
Unveiling the Anti-tumor Actions and Therapeutic Potential of Calcitriol in Colorectal Cancer
Causal links between diabetes, gut microbiota, and colon cancer: insights from Mendelian randomization
Exploring the link between water-soluble vitamins and aging-associated immune system status
The Effects of Dietary Fibres on Inflammatory Processes under Hyperglycaemic Conditions
Engineering probiotic delivery with nanocarriers: overcoming gastrointestinal barriers and unlocking therapeutic potential: a review
Perspective Chapter: Women’s Body Image – Medical Implications Across the Lifespan
Gastric emptying in humans; carbohydrate ingestion, gastrointestinal hormones and genetic variation
Dual-microbial signature as a predictor of postoperative colorectal cancer recurrence.
Impact of a whole-food plant-based diet (WFPBD) on weight and metabo-inflammation in men with prostate cancer (PC) receiving androgen deprivation therapy (ADT): A multi-center randomized control trial.
Host‐independent metagenomics reveal gut bacteria contribution to <i>Delia antiqua</i> growth by vitamin <scp>B6</scp> provision
<i>Bacteroides sp. DH3716P</i> and mediation of immunotherapy response in oligometastatic nasopharyngeal carcinoma via the gut–nasopharyngeal axis.
Comparative Analysis of Gut Microbiota in Eri Silkworm (Samia ricini) Larvae Fed on Different Food Plants
Time-restricted feeding improves functional capacity of adipose-derived stem cells with activation of OSK-associated transcriptional programs
Clams as Bioindicators of Seasonal and Spatial Variability of Riverine Inputs to Estuarine Food Webs
Phytochemical Profile and Biological Activities of
Eubacterium rectale Mitigates Inflammatory Bowel Disease via Modulation of Glutamine Metabolism Through the GLS2 and NF-κB Pathway
Isolation and characterization of Lactobacillus plantarum LP2301 from bovine milk: acid and bile tolerance, antibacterial activity, and genomic safety evaluation
AI-driven personalization of food systems: From precision nutrition to climate-resilient supply chains
The Interplay between Gut Microbiota and Diet-Induced Kidney Protection
Activity-guided substructure prioritization accelerates discovery of gut microbiota-derived immune-regulating metabolites
Enoki mushroom residue-based biochar loaded with Bacillus megaterium YZS-M06 improves coastal sandy soil and promotes Ipomoea pes-caprae growth
"Fermented taro (poi) enhances intestinal barrier integrity, attenuates inflammatory signaling, and reshapes gut microbial metabolism" Dataset
Beyond the Brain: Systemic Endocrine, Immune, and Metabolic Constraints on Conscious State Expression
The Triangular Interaction Between Dietary Polyphenols, Gut Microbiota and Type 2 Diabetes
Effects of using different levels of the emulsified vitamin D3 on performance, blood metabolites and antioxidant parameters of Holstein suckling female calves
Antioxidants and their role in human body: A Review
INFOGEST 2.0 Protocol Applied to Animal-Derived Milk and Dairy Products: A Systematic Review of Six Years of Scientific Effort
Short term synbiotic supplementation improves hepatic and metabolic outcomes in children with metabolic dysfunction associated steatotic liver disease
Limosilactobacillus fermentum LBF433 reduces Salmonella typhimurium under simulated gastrointestinal conditions in diet model systems
Fructose 1-phosphate inhibits mannose phosphate isomerase to suppress hepatocellular carcinogenesis
Structure, function and diversity of the healthy human microbiome
CheckM: assessing the quality of microbial genomes recovered from isolates, single cells, and metagenomes
Особенности коррекции нарушений пищеварительной системы у детей с реактивным астеническим синдромом
БОЛЕЗНИ ОРГАНОВ ПИЩЕВАРЕНИЯ: МНОГОЛЕТНИЙ ЭПИДЕМИОЛОГИЧЕСКИЙ АНАЛИЗ
ФУНКЦИЯ ЖЕЛЧИ В ПИЩЕВАРЕНИИ
A randomised clinical trial testing the safety of and metabolic responses to short-term duodenal infusion of recombinant RORDEP1 in healthy men
Nutrient-wide associations of asthma, atopic dermatitis, and allergic rhinitis in Korean adults: a cross-sectional analysis of KNHANES 2016–2023
Shallot peel microparticles as a novel phytogenic feed additive: Effects on oxidative stress and hematological parameters in broilers
Assessment of heavy metal and health risk to humans from fin fishes from the coastal regions of Tamil Nadu, Bay of Bengal, India
MyBioScope: a new frontier in gut microbiome and health research
Therapeutic potential of phages and phage products combats multidrug resistant bacteria
Functional processing enhances hepatic targeting: the OAT2/MRP2 mechanism of vinegar-processed Cyperi Rhizoma
Nutritional methionine restriction modulates gut microbiota and propionate/GPR41 signaling to mitigate diabetic kidney disease
Comparative analysis reveals molecular adaptation of mammalian HCA2 to microbial metabolites
Global determinants and preventive intervention strategies in pediatric type 1 diabetes mellitus
Marine influence on airborne bacterial community composition and predicted functional potential in coastal zones: a case study from Ostend, Belgium
Faecalibacterium prausnitzii-derived extracellular vesicles ameliorate experimental colitis through regulating barrier immunity and gut microbiota
Fluorogenic Coupled Assays Reveal Catalytic Properties, Inhibition Constants and Cellular Location of Mucin‐Active Carbohydrate Sulfatases
Association of gut microbiome with mobility impairment in the Hispanic Community Health Study/Study of Latinos
Fluorogenic Coupled Assays Reveal Catalytic Properties, Inhibition Constants and Cellular Location of Mucin‐Active Carbohydrate Sulfatases
Association between METS-VF and hypertension in U.S.: a cross-sectional analysis of NHANES data
A pilot study on therapeutic drug monitoring of asparaginase in Indian children with high-risk ALL: evidence for suboptimal exposure
Assessment of Rhodococcus sp. (MG1) induced biochemical alterations and genotoxicity in Spodoptera litura
The protective role of Spirulina platensis against the alterations in some biomarkers in crayfish (Procambarus clarkii) exposed to polyethylene nanoplastics
Gut microbiota and its metabolites with thyroid diseases: functions and mechanisms
Fermentation in breadmaking: enhancing digestibility and nutritional value for gastrointestinal health
Longitudinal analysis of cytokines, chemokines, and inflammatory markers in a middle-aged cohort
Record Linkage as a Tool for Expanding Research Opportunities: Insights from the Netherlands Twin Register and National Health and Population Data in the Netherlands
Changes in gut microbiota composition following water kefir consumption in healthy adults
Clinical significance of gut microbiota-derived metabolite trimethylamine N-oxide in patients with systemic lupus erythematosus
Comparative Gut Microbiome Alterations in Myalgic Encephalomyelitis/Chronic Fatigue Syndrome and Long COVID-19 Syndrome
Including fruit juice and smoothies within 5-a-day fruit and vegetable intake recommendations: A randomised controlled trial investigating impact on levels of intake, mood, and markers of health
Spicy food intake and dietary factors shape the gut microbiome and metabolism of mucin and short-chain fatty acids in healthy adults
Phytochemical characterization and bioactivity of Chamaecrista nomame (Siebold) H. Ohashi: bridging korean ethnic food tradition and modern functional science
AQUAPORİN 3 IMMUNOLOCALİZATİON AND HİSTOLOGİCAL CHARACTERİSTİCS İN THE DİGESTİVE TRACT OF THE PARTRİDGE (ALECTORİS CHUKAR)
eggNOG-mapper v2: Functional Annotation, Orthology Assignments, and Domain Prediction at the Metagenomic Scale
Sharing and community curation of mass spectrometry data with Global Natural Products Social Molecular Networking
Changes in Gut Microbiota Control Metabolic Endotoxemia-Induced Inflammation in High-Fat Diet–Induced Obesity and Diabetes in Mice
Whole-body metabolic modelling and its prospects in precision nutrition
Multi-Omics Analysis Reveals Age-Related Enhancements in Gut Morphology, Microbiome, and Metabolism of Tibetan Pigs
Baicalein mitigates epithelial barrier impairment and microbiota dysbiosis in allergic asthmatic mice via the gut‑lung axis
Asymmetric responses to resource overload: a bow-tie perspective on lake eutrophication and human obesity
Effects of zinc and probiotic co-supplementation on inflammation, gastrointestinal symptoms, quality of life, and mood in irritable bowel syndrome patients
Glucuronidation metabolomic fingerprinting to map host-microbe metabolism
The Influence OF Constitutional Features on X-Ray Anatomy OF the Gastrointestinal Tract
Dietary modulation of the human colonic microbiota: updating the concept of prebiotics
The gut microbiota of insects – diversity in structure and function
Diabetic Neuropathies: Update on Definitions, Diagnostic Criteria, Estimation of Severity, and Treatments
Epidemiology of Prostate Cancer
Gut microbiota functions: metabolism of nutrients and other food components
Impact of Dietary Protein Intake on Gut Microbiota: A Narrative Review of Biological Effects and Clinical Relevance
Understanding Infantile Atopic Dermatitis: A Review of Environmental, Familial, Genetic and Microbial Influences
Carprofen and buprenorphine delivery using micropipette-guided drug administration (MDA) in mice
Integrated multi-omics analysis reveals a gut microbiota–tryptophan metabolism axis contributes to sex differences in a β-aminopropionitrile-induced aortic dissection mouse model
Molecular docking, DFT analysis, pharmacokinetic profiling and MD simulation of Ilex aquifolium L. flavonoids as potential α-glucosidase predicted inhibitors for diabetes
A human gut microbial gene catalogue established by metagenomic sequencing
Structural characterization and bioaccessibility of nanoliposomal lutein from pumpkin extract
Serum creatinine to cystatin C ratio and risk of incident digestive diseases in middle-aged and older adults: a prospective national cohort study
Natural products in treating sepsis-associated lung and liver injuries by mediating ferroptosis, current progress, and future perspective
metaSPAdes: a new versatile metagenomic assembler
Natural products in drug discovery: advances and opportunities
Effect of rumen-protected L-tryptophan on productivity and metabolic responses in dry Holstein cows under heat stress conditions
Cofactor binding interactions with reductive dehalogenase shape cobamide utilization in organohalide-respiring bacteria
Integrated analyses of host genetics and gut microbiota provide mechanistic insights into feed efficiency in ducks
Plant Polyphenols as Dietary Antioxidants in Human Health and Disease
Human gut microbiome viewed across age and geography
A core gut microbiome in obese and lean twins
Improving the compatibility of INFOGEST digesta with intestinal epithelial models through post-digestion storage conditions
The double-edged chopstick: how dietary pattern shapes multimorbidity among older adults in China
Comprehending the Significance of Physically Effective Neutral Detergent Fibre in Ruminant Nutrition
Microbiota in health and diseases
Role of the normal gut microbiota
What is the Healthy Gut Microbiota Composition? A Changing Ecosystem across Age, Environment, Diet, and Diseases
Short Chain Fatty Acids (SCFAs)-Mediated Gut Epithelial and Immune Regulation and Its Relevance for Inflammatory Bowel Diseases
Ferroptosis: molecular mechanisms and health implications
Exploring the regulatory role of Lagenaria siceraria seed in enhancing blood health, growth, antioxidant capacity, gut integrity, immune function, and resistance to Vibrio alginolyticus in European seabass (Dicentrarchus labrax)
In vivo Antidiabetic Effect of White Frangipani (Plumeria acuminata L.) and Red Frangipani (Plumeria rubra L.) Flower Extracts and Computational Analysis on SGLT-2 Receptor
Metabolic balance studies: A comprehensive protocol and methodological approach for assessing intestinal function
Effects of complex enzyme preparations supplementation in low-protein amino acid-balanced diet on production performance, serum biochemistry, nitrogen metabolism and nitrogen balance of mid-lactation dairy cows
ДЕФИЦИТ ВИТАМИНА D У ДЕТЕЙ И ПАТОЛОГИЯ ОРГАНОВ ПИЩЕВАРЕНИЯ
ОСОБЕННОСТИ РАЗВИТИЯ ОРГАНОВ ПИЩЕВАРЕНИЯ В ОНТОГЕНЕЗЕ
ФОРМИРОВАНИЕ ЗАБОЛЕВАЕМОСТИ ОРГАНОВ ПИЩЕВАРЕНИЯ У ДЕТЕЙ СИБИРИ
АНАЛИЗ ЦЕЛЕСООБРАЗНОСТИ КОРМЛЕНИЯ ДОМАШНИХ КОШЕК РАЗНЫХ ПОРОД ГОВЯЖЬЕЙ ПЕЧЕНЬЮ